The objective of the group, which established its very first store in Barcelona, was to highlight its fresh produce, paying particular attention to the fruit and vegetable counters, the fish market, butchers and charcuterie.

For the fruit and vegetable counters, which are always situated at the supermarket entrance, accent lighting was proposed and Aurora installed LED spotlights that delivered 3000 lumens. The fish market was illuminated with special COB LED spotlights that have cooler colour temperatures (5000K) to create an enhanced fresh, crisp appearance.

Similarly, COB spotlights specifically designed for fresh-meat foods, which achieve outstanding lighting effects using patented assorted colour technology to attract customers to fresh-meat areas, were installed at the charcuterie and deli. These emphasised the red colours and created excellent contrast with the cheese zone, which used the standard 3000K COB LEDs. In general areas LED bells were used with a cool colour temperature of 4000K.

Aisles were fitted with solutions that enhanced illumination on products and shelving rather than the floor. Products used for this project included Aurora’s popular EDDI T1 lane floodlights, MINIPROLED fish and meat COB and Camaleon LED bells.